We had porridge for dinner around 7pm. We went out for grocery and I was hungry when it was 1030pm. Ray cook me fish fillet porridge. Erm.. Nice! But tooooo many ginger so a bit hot!
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2008
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- MY BIRTHDAY 12072008
- 芝士忌廉龙虾 Lobster in cream and cheese
- Rempah fish
- vinegar + Olive oil
- 姜片鸡Ginger Chicken vs 姜葱鸡Ginger Onion Chicken
- Ray’s American Breakfast
- 芋头饭Oh Bui
- Herb Soup - Tong Gui 当归
- Fish Fillet Porridge 鱼柳粥
- Mushroom Soup
- Salad 3
- Salad - 2
- Salad - 1
- Asam Prawn 亚参虾
- 咕噜肉Gu Lou Meat ( 甜酸Sweet and Sour)
- Prawn Hakka Mee
- Honey Chicken 蜜糖鸡
- 咖喱鸡Chicken Curry
- 美女厨房之美女私房菜 Recipe recipe recipe
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July
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